In 2007, total market size of confectioneries and chocolate manufacturing industry in China were USD 4988 million, an increase of 31% over 2006, there were 69249 employees working in this industry in 2007.
Total value of finished goods of China confectioneries and chocolate manufacturing industry were USD 307 million in 2007, an increase of 31% over 2006; exported value of confectioneries and chocolate manufacturing industry were USD 447 million, an increase of 13% over 2006.
Cost of Goods Sold (COGS) of confectioneries and chocolate manufacturing industry were USD 3457 million in 2007. With its increase of 31% of COGS, confectioneries and chocolate manufacturing industry achieved net profits of USD 495 million in 2007, an increase of 56% over 2006.
Total paid-up capital in China confectioneries and chocolate manufacturing industry were USD 1476 million in 2007, an increase of 22% over 2006. Total assets were USD 3678 million in 2007, an increase of 14% over 2006; whilst total liabilities were USD 2047 million in 2007, an increase of 9% over 2006.
Table of Contents
1 Overview of China confectioneries and chocolate manufacturing industry
1.1 Market demand of China confectioneries and chocolate manufacturing industry
1.2 Market supply of China confectioneries and chocolate manufacturing industry
1.3 PEST analysis of China confectioneries and chocolate manufacturing industry
1.4 Analysis of relevant governmental regulations
2 Competition analysis of China confectioneries and chocolate manufacturing market
2.1 Price competition
2.2 Product competition
2.3 Brand competition
2.4 Analysis of top industrial competitors, which include:
* Company profile
* Sales turnover and market shares
* Analysis of sales channels
* Advantages of market competition
3 Analysis of consumers' needs and expectation
3.1 Factors and preference influencing the purchase behavior
3.2 Source of purchasing information of confectioneries and chocolate
3.3 Purchasing channels of confectioneries and chocolate
3.4 Decision-maker of purchasing confectioneries and chocolate
3.5 Customers' needs and expectations
4 Import analysis of China confectioneries and chocolate manufacturing industry
4.1 Analysis on imported confectioneries and chocolate to China market
4.2 Study on top importers of confectioneries and chocolate in China
4.3 Imported duties and surcharges by governmental authorities
4.4 Relevant government regulations on imported confectioneries and chocolate to China
5 China confectioneries and chocolate manufacturing market entry strategy
5.1 Products analysis
5.2 Price analysis
5.3 Distribution channels analysis
5.4 SWOT analysis
5.5 Analysis of potential risks
5.6 Recommendation of risk control
6 Analysis of Market trend
6.1 Market potentiality
6.2 Technology trend of confectioneries and chocolate manufacturing market
6.3 Market trend of China confectioneries and chocolate manufacturing industry
6.4 Forecast of confectioneries and chocolate manufacturing market in China
Please note this report can be customized based on your specific requirements. For more details, contact us now!
Back
