In 2008, total market size of fruit and vegetable juice and syrup and beverage industry in China were USD 8467 million, an increase of 13% over 2007, there were 68302 employees working in this industry in 2008.
Total value of finished goods of China fruit and vegetable juice and syrup and beverage industry were USD 1147 million in 2008, a decrease of -8% over 2007; exported value of fruit and vegetable juice and syrup and beverage industry were USD 1278 million, an increase of 4% over 2007.
Cost of Goods Sold (COGS) of fruit and vegetable juice and syrup and beverage industry were USD 6772 million in 2008. With its increase of 15% of COGS, fruit and vegetable juice and syrup and beverage industry achieved net profits of USD 548 million in 2008, a decrease of -3% over 2007.
Total paid-up capital in China fruit and vegetable juice and syrup and beverage industry were USD 3092 million in 2008, an increase of 32% over 2007. Total assets were USD 9813 million in 2008, an increase of 15% over 2007; whilst total liabilities were USD 5323 million in 2008, an increase of 10% over 2007.
Table of Contents
1 Overview of China fruit and vegetable juice and syrup and beverage industry
1.1 Market demand of China fruit and vegetable juice and syrup and beverage industry
1.2 Market supply of China fruit and vegetable juice and syrup and beverage industry
1.3 PEST analysis of China fruit and vegetable juice and syrup and beverage industry
1.4 Analysis of relevant governmental regulations
2 Competition analysis of China fruit and vegetable juice and syrup and beverage market
2.1 Price competition
2.2 Product competition
2.3 Brand competition
2.4 Analysis of top industrial competitors, which include:
* Company profile
* Sales turnover and market shares
* Analysis of sales channels
* Advantages of market competition
3 Analysis of consumers' needs and expectation
3.1 Factors and preference influencing the purchase behavior
3.2 Source of purchasing information of fruit and vegetable juice and syrup and beverage
3.3 Purchasing channels of fruit and vegetable juice and syrup and beverage
3.4 Decision-maker of purchasing fruit and vegetable juice and syrup and beverage
3.5 Customers' needs and expectations
4 Import analysis of China fruit and vegetable juice and syrup and beverage industry
4.1 Analysis on imported fruit and vegetable juice and syrup and beverage to China market
4.2 Study on top importers of fruit and vegetable juice and syrup and beverage in China
4.3 Imported duties and surcharges by governmental authorities
4.4 Relevant government regulations on imported fruit and vegetable juice and syrup and beverage to China
5 China fruit and vegetable juice and syrup and beverage market entry strategy
5.1 Products analysis
5.2 Price analysis
5.3 Distribution channels analysis
5.4 SWOT analysis
5.5 Analysis of potential risks
5.6 Recommendation of risk control
6 Analysis of Market trend
6.1 Market potentiality
6.2 Technology trend of fruit and vegetable juice and syrup and beverage market
6.3 Market trend of China fruit and vegetable juice and syrup and beverage industry
6.4 Forecast of fruit and vegetable juice and syrup and beverage market in China
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