In 2005, total market size of livestock slaughtering industry in China was USD 21543 million, an increase of 35% over 2004, there were 350700 employees working in this industry; exported value of livestock slaughtering industry was USD 844 million, an increase of 19% over 2004.
Cost of goods sold of livestock slaughtering industry was USD 19612 million in 2005. With its increase of 35% of market size, livestock slaughtering industry achieved net profits of USD 640 million in 2005, an increase of 52% over 2004.
Table of contents
1 Overview of China livestock slaughtering industry
1.1 History of China livestock slaughtering industry
1.2 Analysis of market demand of China livestock slaughtering industry
1.3 Analysis of market supply of China livestock slaughtering industry
1.4 PEST analysis of China livestock slaughtering industry
1.5 Analysis of relevant governmental regulations
2 Competition analysis of China livestock slaughtering market
2.1 Price competition
2.2 Product competition
2.3 Brand competition
2.4 Analysis of top 10 industry players, which include:
* Company name and address
* Phone and/or fax number
* Number of employees
* Main products
* Paid-up capital
* Total assets and liabilities
* Sales turnover and market shares
* Costs of goods sold and net profits
* Net profits
* Advantages of market competition
* Major sales channels
3 Analysis of consumer needs and expectation
3.1 Factors and preference influencing the purchase behavior
3.2 Source of purchasing information of livestock slaughtering
3.3 Source of purchasing channels of livestock slaughtering
3.4 Decision-maker of purchasing livestock slaughtering
3.5 Products needs and expectations
4 Import and export analysis of China livestock slaughtering industry
4.1 Analysis on imported livestock slaughtering to China market
4.2 Study on top importers of livestock slaughtering in China
4.3 Analysis on exported livestock slaughtering from China
4.4 Study on top exporters of livestock slaughtering in China
5 Analysis of China livestock slaughtering marketing strategy
5.1 Products analysis
5.2 Price analysis
5.3 Distribution channels analysis
5.4 SWOT analysis
5.5 Analysis of potential risks
5.6 Recommendation of China market entry strategy
6 Analysis of market development trend
6.1 Market potentiality
6.2 Technology development trend of livestock slaughtering market
6.3 Market development trend of China livestock slaughtering industry
6.4 Forecast of livestock slaughtering market in China
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